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A fresh combination of mashed pea mousse, lentil & pumpkin salad, balsamico crème and pinenuts. Served cold,...
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Grilled seitan coated in sweet gravy, served with pumpkin & oven roasted oranges spiced with cloves. The perfect autumn...
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Classic recipe of oven baked champignons stuffed with garlic, butter and fresh herbs. Several variation possible such as...
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Unmissable! With a choco cookie base, a heart of salty peanuts caramel & a topping of pure chocolate this cake is simply...
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Between two layers of delicate sushi rice, a filling of silken tofu, seaweeds & acovado. Naturally seasoned with wasabi...
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Wok noodles served with Teryiaki dunked veggies & grilled King oyster scallops. The perfect Asian combination!
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Peruvian ceviche of vegan shrimps and sweet corn flavored with citrus dressing, topped with chimichurry. On the side, fresh...
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Pan fried dumplings, lovingly made one by one and stuffed with all kinds of different fillings. A mouthwatering snack, the...
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Pearl couscous, fattoush, spicy Lebanese hummus, olives & garlic bread, completed with season vegetables and fresh herbs....
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Authentic Surinamese curry with long yard beans & sweet potatoes, served with a chickpea wrap, Asian pickles and chili...
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Home made calzone filled with tomato sauce, oregano, vegetables and of course a mouthwatering vegan mozzarella. Once cooked...
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The most wonderful sponge cake stuffed with a double layer of caramel & chestnut cream, covered in coffee flavored cocos...
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Cold tomato soup, rich in vitamines and flavor. Best served chilled at barbeques, garden parties and outside gatherings....
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Grilled aubergines, cherry tomatoes, kale pesto & vegan mozzarella, combined together in a timeless Mediterranean dish....
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Assortment of fermented and home made fresh cheeses, garnished with grilled vegetables and focaccia. Ideal to stun the most...
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The last vegan dessert frontier, tiramisu'. And our version is so close to the original you could fool an Italian with...
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Home made pickled yellow beets served with a cocos based red beets mousse. A surprising encounter of taste and colors for...
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Home made fermented cabbage, Corean style. Healthy, spicy and tantaling, especially combined with jacked sweet potatoe,...
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Fried doughnuts of chana and urad dal, flavored with Indian spices and fresh herbs, served with a fruity chili &...
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Fragrant Basmati rice served with Dahl lentil curry, spinach & cardamom, Papadum and a delicious apple chutney. Spicy...
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A perfect serving for large dinner events, lasagna is the unrivaled ultimate main course. Made with traditional Bolognese...
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This dish is for true lovers of Italian food, cause only they can appreciate the texture of handmade gnocchi. It is served...
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For the most demanding palates, an explosion of flavors combined in one large assortment of snacks and bites. To be savored...
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A classic Halloween creation, a spider infested cake! Nothing to worry about, the spiders are vegan too :)
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